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Devender Attri (H-96-38-M) 1999: 28: Studies on the concentration of galgal (Citrus pseudolimon Tan.) juice and preparation of juice powder.
... Industrial Research Vol. 64, August 2005, pp. 598-601 Optimization of apple pomace based medium and fermentation conditions for pigment production by Micrococcus species Devender Attri ...
Journal of Scientific & Industrial Research Vol. 64, January 2005, pp 9-18 Panorma of research and development of wines in India V K Joshi* and Devender Attri Department of Postharvest ...
V K Joshi and Devender Attri. IPC code; Int. cl. 7 ¾ C12F 3/00, C12S 3/00, C12S 3/14 289
Devender Attri (H-96-38-M) Year of completion of degree: 1999: Title of thesis : Evaluation of ginger grwon in Himachal Pradesh for proceeding
Devender Attri (H-96-38-M) 1999: 28: Studies on the concentration of galgal (Citrus pseudolimon Tan.) juice and preparation of juice powder.
Journal of Scientific & Industrial Research Vol. 64, January 2005, pp 9-18 Panorma of research and development of wines in India V K Joshi* and Devender Attri Department of ...
... Vol. 64, August 2005, pp. 598-601 Optimization of apple pomace based medium and fermentation conditions for pigment production by Micrococcus species Devender Attri and V K ...
India - DM at Tecumseh Products CompanyView devender attri's (India) professional profile on LinkedIn. LinkedIn is the world's largest business network, helping professionals like devender attri ...
Devender Attri (H-96-38-M), 1999. 28, Studies on the concentration of galgal ... Devender Attri (H-99-24-D), 2004. 14, Lactic acid fermentation of some ...
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File Format: PDF/Adobe AcrobatDevender Attri. Quality Factors and Composition of Wines ..... Devender Attri is a doctoral student, Department of Postharvest ...
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