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Tiwari, GN; Kumar, S; Prakash, O Study of heat and mass transfer from sugarcane juice for evaporation Source: DESALINATION, Vol.159.00 Issue. 1 pp.81-96 2003., ELSEVIER SCIENCE BV
Laxmaiah A, Rao KM, Brahmam GN, Kumar S, Ravindranath M, Kashinath K, Radhaiah G, Rao DH, Vijayaraghavan K. Diet and nutritional status of rural preschool children in Punjab.
Tiwari, GN; Kumar, S; Prakash, O, Evaluation of convective mass transfer coefficient during drying of jaggery Source: JOURNAL OF FOOD ENGINEERING, ELSEVIER SCI LTD, Vol.63.00 Issue ...
Tiwari, GN; Kumar, S; Prakash, O Study of heat and mass transfer from sugarcane juice for evaporation Source: DESALINATION, Vol.159.00 Issue. 1 pp.81-96 2003., ELSEVIER ...
Tiwari, GN; Kumar, S; Prakash, O, Evaluation of convective mass transfer coefficient during drying of jaggery Source: JOURNAL OF FOOD ENGINEERING, ELSEVIER SCI LTD, Vol ...
Laxmaiah A, Rao KM, Brahmam GN, Kumar S, Ravindranath M, Kashinath K, Radhaiah G, Rao DH, Vijayaraghavan K. Diet and nutritional status of rural preschool children in ...
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