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Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 444 Deshpande Sumedha, Dubey Kalpana and Jha Krishna, Soy based vegetarian kabab and its quality evaluation, J Food Sci Technol, 2006, 43 ...
... singh saini m aieee aieee 15 4706 74 en08172218 26400981kapil basant jain m aieee aieee 16 4732 74 en08242719 28012453anchit rastogi m aieee aieee 17 4759 73 en08394613 21685568 sumedha dubey f aieee ...
The product with 60:40 combination was most acceptable with sensory score of 7.3 out of 9 [ Deshpande Sumedha, Dubey Kalpana and Jha Krishna, Soy based vegetarian kabab and its quality ...
Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 444 Deshpande Sumedha, Dubey Kalpana and Jha Krishna, Soy based vegetarian kabab and its quality evaluation, J Food Sci Technol ...
Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 444 Deshpande Sumedha, Dubey Kalpana and Jha Krishna, Soy based vegetarian kabab and its quality evaluation, J Food Sci Technol ...
Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 444 Deshpande Sumedha, Dubey Kalpana and Jha Krishna, Soy based vegetarian kabab and its quality evaluation, J Food Sci ...
The product with 60:40 combination was most acceptable with sensory score of 7.3 out of 9 [ Deshpande Sumedha, Dubey Kalpana and Jha Krishna, Soy based vegetarian kabab and ...
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hi5 Profile page for sumedha dubey (mumbai,India). sumedha dubey is . sumedha dubey has 71 friends and 3 photos. Join hi5 and become friends with sumedha ...
sumedha dubey - Student ; Student at DIBNS - Dehradun - Where I grew up: Gorakhpur - Schools I've attended: Carmel school; Pathfinder Coaching.
2006, 444 Deshpande Sumedha, Dubey Kalpana and Jha Krishna, Soy based vegetarian kabab and its quality evaluation, J Food Sci Technol, 2006, 43(2), 151-153 ...
109 EN08391827 MB1205093 SUMEDHA DUBEY. F. OPEN. LOPENO. AIEEE Candidates. 15. 2874. 93. EN08344437 23206748. AMARJEET KUAMR ...
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